Factors Influencing Behavior to Reducing Household Food Waste in Indonesia

NIHA, Simon Sia and AMARAL, Maria Augustin Lopes and TISU, Rosadalima (2022) Factors Influencing Behavior to Reducing Household Food Waste in Indonesia. KINERJA, 26 (1). pp. 125-136. ISSN 2549-1709

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Abstract

The introduction of the determining factor is presumed to be powerful medium to promote a powerful intrusion into household waste management in Indonesia. This study expands the variables theory of planned behavior, the theory of interpersonal characteristics, and a complete model of environmental behavior by using intentions, attitudes, subjective norms, perceived behavioral control, habits, emotions. The sample in this study found 132 people, data processed using SEM Amos version 24. Statistical results and discussion showed that significant factors for behavior to reduce food waste were intentions, habits, attitudes, and perceived behavioral control. And that habits play an essential role in this research, so it is necessary to focus on the importance of the practice to get rid of addictions and be worth emphasizing.

Item Type: Article
Uncontrolled Keywords: food waste, theory of planned behavior, habits
Subjects: H Social Sciences > HD Industries. Land use. Labor > HD28 Management. Industrial Management
H Social Sciences > HV Social pathology. Social and public welfare
Divisions: Fakultas Ekonomika dan Bisnis > Program Studi Manajemen
Depositing User: S.Kom Sela Mikado
Date Deposited: 30 Jul 2025 05:35
Last Modified: 30 Jul 2025 05:35
URI: http://repository.unwira.ac.id/id/eprint/19854

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